Ca'n Topa
Mallorca
Café-bar at the top of the Coll de Sóller, between Bunyola and Sóller.
Freshly squeezed orange juice · Rustic roadside restaurant at 497 metres elevation · Mallorcan-style · Counter service with outdoor seating
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The name behind TopaThe café's name comes from the farmhouse itself, called Ca'n Topa after a family nickname tied to the property at Coll de Sóller. A mountain pass just above it, Pas d'en Topa, carries the same name.
Orange juice, carrot cakeThe orange juice is squeezed fresh to order. One rider's account singles out the carrot cake as the reason to stop.
Run by the MurphysPaula and Damian Murphy, a British couple, bake the cakes themselves and have welcomed cyclists, hikers and travellers at Coll de Sóller for years.