Boca Tacos Y Tequila

Café · Tucson & the Sky Islands

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BOCA Tacos y Tequila is a scratch-kitchen Mexican restaurant on Tucson's Fourth Avenue, run by chef Maria Mazon, a Top Chef alum and James Beard Award semifinalist. It's known for a wide taco menu, an extensive tequila selection, and a rotating lineup of salsas brought to the table, alongside local beers on tap. The restaurant has a patio for outdoor seating and offers bike parking, making it an easy stop for cyclists passing through the Fourth Avenue district.

The name comes from Mazon's childhood in Las Bocas, a lake and beach town in Sonora, Mexico she remembers every time she says it out loud. Born in Tucson and raised across the border, she describes her own identity as split down the middle: Sonora on one side of her chef coat, Arizona on the other. She found cooking working a line at Papagayo's, built a catering business afterward, and opened BOCA on Fourth Avenue in 2010. The kitchen changes its lineup every Wednesday with a new chef's special that regulars watch for. Some of what lands in the daily salsas is grown in a garden behind the restaurant. Mazon has since gone on to open more restaurants around Tucson, carrying the same colorful, from-scratch approach she started with at BOCA.

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Open daily from midday, with a dog-friendly patio; hours run later Friday and Saturday nights.

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Common questions

Why stop at Boca Tacos Y Tequila on a bike ride?
BOCA Tacos y Tequila is a scratch-kitchen Mexican restaurant on Tucson's Fourth Avenue, run by chef Maria Mazon, a Top Chef alum and James Beard Award semifinalist. It's known for a wide taco menu, an extensive tequila selection, and a rotating lineup of salsas brought to the table, alongside local beers on tap. The restaurant has a patio for outdoor seating and offers bike parking, making it an easy stop for cyclists passing through the Fourth Avenue district.
When is Boca Tacos Y Tequila open?
Open daily from midday, with a dog-friendly patio; hours run later Friday and Saturday nights.