Pivovarská Humna (Rožnovský pivovar)
Czechia
Pivovarská Humna is the restaurant of Rožnovský pivovar in Rožnov pod Radhoštěm, set in the brewery's reconstructed former malthouse within the Rožnovské pivní lázně complex. It serves brewery-style Czech cooking and craft beer straight from the tanks, alongside a café known for own-milled specialty coffee and French pastries by head baker Iveta Fabešová, earning a 2026 Gault&Millau toque. It's a certified Cyklisté vítáni stop with free lockable bike storage, tools and a bike wash, beside cycling route 6012 and the Cyrilomethodius trail near the train station.
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